1. Specially added water-soluble Omega-3 fatty acids, low polymerization proanthocyanidins, elderberry extract.
2. Ultra-micron condensed slow grinding technology and low-temperature drying method for easier nutrient absorption.
3. natural, no additives, delicious as freshly cooked.
1. HACCP, ISO22000 certified Clean room manufacturing, transparent process, no cross contamination risk.
2. Low-temperature drying method, no loss of nutrients in grains After steaming, low-temperature drying method is used to preserve the nutrients of the ingredients, instead of using high temperature to stimulate drying.
3. Ultra-fine condensation slow grinding technology, nutrient absorption easier ultra-fine condensation slow grinding process, the heat generated can be minimized to avoid high temperature loss of nutrients; and after grinding the size of the particles is only 1/6 of the average commercially available powder, the body better absorption.
4. Natural, no additives, delicious, just like cooking the whole series of no added flavors, dextrin, impurities, to fully present the original flavor of the grain.
Ingredients: Ginkgo Biloba Fruit, Job's Tear, Soya Bean (not modified), Soy Milk Powder (not modified), White Rice Powder, Coconut Milk Powder, Soluble omega-3 Fatty Acids, Low Polymerized Proanthocyanidins (White Grape Seed Extract), Elderberry Extract, Ionic Minerals (Oceanic Powder), Echinacea Purpurea Extract, Betaine, Brewer's Yeast, Wheat Germ Extract, Lecithin.
Specification: 450g/can
Place of Origin: Taiwan
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